6.20.2010

On a Different Note...


Jason took this photo today of a Forest fire burning 5 miles North of Flagstaff. It is about 20 miles from our house, but a few neighborhoods on the other side of town have been evacuated. No structural damage to this point but the fire is continuing to burn. This is the second fire in Flagstaff in as many days. Yesterday a fire started at an abandoned campsite -- a guy from California left coals burning. We haven't had rain in weeks and the sun is burning hot; prime atmosphere for forest fires. It also doesn't help that this weekend has been exceptionally windy. Fire fighting crews are hard at work -- hoping it is contained soon and damage is limited!

A visit to Jerome, AZ


Our most recent day trip was to Jerome, AZ, about 60 miles Southwest of Flagstaff. Jerome was once a mining town, built around the United Verde Mine that produced copper, gold and silver for over 70 years. It had a reputation as the "wickedest town in the West", a hotbed for prostitution, gambling, and booze (so of course we had to visit!). A lot of the original architecture is in tact and former brothels and saloons are now quirky gift shops and tasting rooms. Jerome is popular with bikers, tourists and locals; although it was busy this Saturday afternoon its population is just under 400. Maynard James Keenan, lead singer of Tool, owns a HUGE house and winery in Jerome. He is a large part of the blooming Arizona wine industry. Most of the grapes are South of Tucson, but there are tasting rooms in Jerome and Sedona. Jason and Sonia, who joined us for the day, enjoyed a wine tasting at Caduceus Cellers. Winos out there: his wine is sold at many Whole Foods, the Cabernet was delicious!

Jason tasting the Port; it was served in a thimble sized chocolate cup.


Lunch at the Haunted Hamburger. We got the best seats in the house, on the outer deck looking out over the Verde Valley.






Mining equipment:


Jerome was built into the side of a cliff. Narrow, windy roads and steep stairways lead from one level to the next.




Outside House of Joy, a former brothel turned gift shop. This was just creepy...



Are you all keeping up with the World Cup? As you can imagine, there is a battle within my family of USA vs. England. I've been pegged the loyalist for my dedication to England, but my parents find themselves cheering for USA. Neither are lighting the world on fire with their play, and Jason is thoroughly underwhelmed by the "intense" 1-1 and 0-0 battles, but I am loving all the soccer on TV! Go England!!

6.12.2010

Around The World In 14 Days

I'm finally over my jet lag after returning from whirlwind tours of Italy, South Korea, and China. I didn't take as many pictures as I would have liked (especially in South Korea) due to a tight work schedule, but I have posted a few of the highlights here.

While in Italy, I stayed in a town called Stresa, which is located on Lake Maggiore. There were some spectacular views of the lake, and the Alps could be seen in the distance. The local cuisine was excellent, and not all that different from what one can get at a nice Italian restaurant in the North End of Boston.

My visit to South Korea came at an especially interesting time, given the tensions between North and South over the recent sinking of a naval vessel. I did observe that the South Koreans were not particularly worried about the whole situation. Tensions with the North are just part of life, and in fact, a large segment of the population in South Korea does not believe that North Korea was the true culprit in the ship's sinking. While in Seoul, I got a tour of the downtown area, and sampled quite a bit of local cuisine (a lot of kimchi, barbecued beef, octopus, varies types of fish, and even beef lung). Seoul was a great city, and I'd love the opportunity to return at some point.

From Seoul, I traveled on to Beijing. As part of my visit, I got a private tour of the Great Wall, Tiananmen Square, and the Temple of Heaven. It was crazy to see the Great Wall in person after reading and seeing pictures of it from a very young age. I did manage to climb to the top of wall (at least the section I was at) after my tour guide told me that Mao once said, "You are not a real man until you make it to the top of the wall". Whether or not this statement was actually uttered by Mao, I don't know, but it did motivate me to keep on climbing. My visit to Tiananmen happened to fall on June 4, the 21st anniversary of the infamous student protests. The crazy thing was that you wouldn't have known it from observing the whole scene, save for a few extra military patrols. Any mention of the protests of 1989 is prohibited in the Chinese media, and protesters are quickly arrested.

All in all, my travels over the past few weeks were very enjoyable, and highly productive from a work standpoint. It is good to be back in the U.S. of A., however, and I look forward to spending some quality time at home. No major trips planned for the near future, although things always change, so stay tuned, and in the meantime enjoy the pics below.


The view of Lake Maggiore from my hotel room in Stresa, Italy


Another view of Lake Maggiore, taken from the lake's edge. The Alps can be seen in the distance


My home for a few days...The Grand Hotel Bristol in Stresa, Italy



In front of the famous picture of Mao in Tiananmen Square. Coincidentally, my visit to Tiananmen fell on June 4, which was the 21st anniversary of the student uprising



The Temple of Heaven in Beijing. Read aboout its fascinating history here (http://en.wikipedia.org/wiki/Temple_of_Heaven)



A shot of me at The Temple of Heaven



A shot of the Great Wall



Me at the Great Wall.



I took this shot as I was climbing to the Great Wall. At points, the incline is 80 degrees, so it is quite a workout.



After making it to the top of the wall, I had my photo taken next to this quote from Mao before leaving. I was told it reads, "If we fail to reach the Great Wall we are not men". Not sure if this is true, but it sounded good at the time.

6.06.2010

Vegetable Garden 2010

Early Girl Tomatoes:
From Spring 2010


Our tiny raised bed:


Close-up on the little cucumber plant. I've planted two of these. This one is doing really well, but the other is questionable:


Jason's jalapeno plant. I planted this in a different spot this year and it's already doing better.


Potted herbs and flowers on the deck. Cilantro is on the far left, mint on the far right.


My favorite new addition to the deck. I got this set at IKEA for a very reasonable price. You can see I was reading my textbook this morning while enjoying a cup of tea. If I forgot to mention, I'm taking an Advanced Technical Writing class through NAU this semester. I thought I'd take advantage of the free class benefit...my first homework is due this Tuesday; I'll let you know after that if I think it is still a great idea.


Out with my friends Sabrina and Sonia on Friday night. We went to dinner and saw Sex and the City II. Fun evening, but the 1st movie was much better!


Jason had an amazing trip to South Korea and China. He took a lot of pictures and is planning to post shortly about his experience in Asia. I cooked him some yummy whole wheat pancakes this morning. I love pancakes, but since cutting out white flour and sugar about six months ago it has been a little more difficult. Here is the recipe for those who are interested.

Whisk together:
1.5 cups whole wheat flour
3 tablespoons Splenda (you can use sugar if you prefer)
1.5 teaspoons baking powder
.5 teaspoon baking soda
.5 teaspoon salt
.5 cup of old-fashioned oats

In a separate bowl whisk together:
1.5 cups milk
1 tablespoon unsweetened apple sauce or canola oil
1 whole egg
1 egg white
.5 teaspoon vanilla extract

Add the liquid mixture to the dry mixture. Stir together until moistened fully. Let the mixture sit on the counter for about 15 minutes before cooking.

You could also add some chocolate chips or blueberries to the mixture. We are partial to the dark chocolate chips in our house. This does add some sugar to the recipe, but well worth it:)

Serve with butter, maple syrup and fresh fruit like cut strawberries or bananas. If you don't already have some in your fridge, pick up real maple syrup and ditch the corn syrup goo. We got Coombs Family Farms organic maple syrup and it is delicious!


Homework time; enjoy the rest of your weekend. XOXO

6.01.2010

Fun and Sun in Phoenix!


It is hot, hot summer in Phoenix! Jason and I went down the mountain on Saturday to soak up some Vitamin D by the pool and go out for a fun dinner at Cibo, a little Italian restaurant that makes yummy wood fire pizzas. Jason left for Seoul, South Korea Sunday morning. He is about 16 hours ahead of me so we chat when he's going to sleep and I'm driving to work. He heads to Beijing, China on Thursday and will be back home on Saturday night.
I had Monday off of work in observance of Memorial Day. I took the time to do some serious work on my garden. I planted flowers out front, veggies in the back and potted an assortment of herbs. I am slowly "greening" my thumb. The process is typically two steps forward, one step back, but learning everyday! This year I planted eggplant (going to try that one again), cucumbers, jalapeno, and tomatoes. I potted basil, rosemary and thyme (the last was a total bust) inside and mint, cilantro and chives on the deck. Fresh herbs are a great addition to our cooking. If you are considering growing, here are a few tips I've picked up this year:
1. To find out what grows best talk to someone at a local nursery. Home Depot and Lowe's won't do. In my experience they have no idea what they're talking about. Visit a nursery that specializes in local plants -- they will have great advice on plants and veggies that grow best in your area.
2. Water everyday!
3. 10-10-10. This one is thanks to Dr. Dirt (AKA Phil Brown). Use plant food that is 10% nitrogen, 10% phosphorous, and 10% potash. We got the Miracle Grow shake and feed.
4. Mix garden soil in with your ground dirt.
5. Marigolds stop the neighborhood cat from turning your garden bed into its personal litter box. They hate the smell.

I will post some pictures this weekend of our growing garden.

First day of Orientation today was a great exercise in organized chaos; I love the energy created by hundreds of anxious freshman roaming the building. Can't wait for session two on Friday!

On a random note, I'm reading this book right now -- a must read for any educator or anyone who plans to educate children in this country.


Looking forward to a beautiful weekend in Flagstaff. 80's and sun are in the forecast.
XOXO